Hospital Staff

Beth, a veterinary assistant, has been working at SBAH since 1999. She has taken courses in therapeutic massage and veterinary anesthesia. She lives with her husband, three dogs and two cats. She keeps busy with craft projects when not working.

Marsha

Marsha, a receptionist, has been with us since 1997. She lives with her husband, one dog and one cat. She enjoys reading, surfing the internet, cooking, and power-walking.

Amy

Amy, a veterinary assistant, has been working at SBAH since 2002. She has one dog, five cats, two rabbits and ten horses. She likes to breed sport ponies, give riding lessons, paint and play the piano.

Linda

Linda, a receptionist, joined us in 2002. She likes to go kayaking and cross country skiing.

Summer

Summer, a veterinary assistant, has been with us since 2004. She has attended several veterinary lectures including some on nutrition. She has three cats.

Ingrid

Ingrid, a veterinary assistant, has been working at SBAH since 2006. She lives with her husband. They have one dog, two cats and a ferret. She has training in emergency and referral medicine. She enjoys the outdoors and going to the movies.

Dawn

Dawn, a kennel assistant, joined the staff in 2006. She has two dogs and four cats. She enjoys woodworking in her spare time.

Natasha

Natasha, a veterinary assistant, joined us in 2006. She is currently enrolled in the veterinary technician program at Baker College. She and her daughter have one dog, one cat and horses. In her spare time, she enjoys riding horses and playing with her daughter.

Jane

Jane, a veterinary assistant, joined the staff in 2006. She has one dog and one cat.

Brielle

Brielle, a licensed veterinary technician, joined the staff in 2007. She lives in Suttons Bay with her fiancé Luke. In her free time, she enjoys playing with her dog, Lillian.

Brown Sugar, the "clinic cat", has resided at SBAH since 2005. She likes to watch over the animals who are recovering from surgery. She also enjoys sneaking into the lunchroom and snacking on staff members' lunches.